ADVANTAGE CLUB SET MENU – March 2017
TWO COURSES £15.50
THREE COURSES £19.95
Chilli squid with mayonnaise
Sriracha chicken win..
New Pre-Fixe menu & half-price cocktails at The Imperial
Monday – Friday come in and join us for lunch or dinner!
Half price Cocktails Monday – Friday 4pm – 8pm! Come and enjoy.
We are having Australia Day celebrations twice in one week……… Thursday night the 26th and Saturday Day for a BBQ in our garden from..
Burns Night Super, Wednesday 25th of January! Traditional 3 courses including a whiskey tasting with our whiskey expert from Pernod..
Steven Lamb from River Cottage doing a residency with us this week. Working side by side our chefs he has created an 8 course tasting..
We look forward to seeing you over the Christmas and New Year period. We are trying to give our staff a little bit of a break so we will..
Book now for our Affligem beer dinner on Wednesday 25th of November at 7pm. 4 course tasting menu matched with gorgeous Affligem..
We are excited to have Michelin star chef Greg Malouf to The Imperial for 3 nights only in August. For dinner only on..